Earlier this summer I saw a chef grilling pizza on the BBQ. I made a mental note that when I eventually purchased a BBQ I wanted to give that a try.
So I give you, grilled pizza! Easy, delicious and quick to whip up. Give it a try!
First, I purchased prepared dough from the grocery store. I’ve made my own in the Kitchen Aid a few times but this time it was all about simplicity. As I fought with the dough to get it to a size larger than a quarter (How do they do that? Will need to take lessons from my friend’s son who is working at a local pizza shop!) I also cooked or heated most of the pizza toppings.
Once everything was ready to go it was time to start grilling!
I put the dough directly on the grill and let the bottom get crusty. So neat to watch it bubble and expand!
When the one side was grilled I brought it into the house and flipped it onto a cookie sheet with the grilled side up. The whole thing had pizza sauce and (cooked) bacon on it. I added mushrooms to my side making sure not even one jumped to Hannah’s side and to her side we added pineapple. (This was also a great thing to make together!) I love cooking and baking with my girl!
Cheese was then sprinkled on the entire pizza. I need to be cautious with Hannah’s cheese intake so hers tends to have less and mine more but I did that when she wasn’t looking.
Once the pizza was topped it was back to the grill for a second time.
I would like to show you a pic of us digging in but it was so delicious that I forgot to take any pics. You’ll just have to trust us that it was delicious!!
If you’re looking for a tasty new way to makeover your pizza, try baking them on the BBQ!
